About The Canberra Chopped Steak
The Canberra Chopped Steak is crafted from a seasoned and seared ground steak that’s cooked to perfection. Each serving is generously topped with a smooth and flavorful mushroom sauce that enhances its savory profile. This dish is a go-to choice for steak lovers who want a homestyle yet premium dining experience.
With an estimated 500–800 calories, this meal offers a satisfying balance of protein and flavor. You can also customize your plate by choosing two freshly made steakhouse sides—whether it’s mashed potatoes, veggies, or a baked potato—for a complete and filling meal that feels both hearty and wholesome.
